Cooking majors need to learn a lot, such as French cuisine, western soup, ethnic dishes and the production of common western food varieties. Hunan cuisine, Guangdong cuisine, Sichuan cuisine and other classic dishes of eight Chinese cuisines and some traditional cuisines are all based on basic exercises and practices.

Eight Great Gourmets in China

Chinese cuisine is a classic dish of eight major cuisines, such as Hunan cuisine, Guangdong cuisine and Sichuan cuisine, as well as some traditional cuisines.

Western food and various dishes

The production of French cuisine, western soup, ethnic dishes and common western varieties in western food.

Basic exercises

From basic exercises to practice.

Advantages of learning cooking major

Generally speaking, learning the practice of cooking major costs less, and you can find a job quickly. You don't need to know much, as long as you do your own courses, you can learn. Learning to cook requires little investment and great returns. No matter where you start, you can have your own business as long as you are willing to work hard and don't have to invest a lot of money. The working environment for learning cooking is good, hygienic and decent, and there is no need to stay up late and work overtime, and there is no chemical damage.