Macau's time-honored restaurant (Portuguese restaurant) Fo Xiaolou: It is one of Macau's classic old brands. It was founded in 1903 and has never been interrupted. It is the oldest restaurant in Macau.

It serves Portuguese cuisine with authentic Macau characteristics and is very popular among people from Hong Kong, Macau and the Mainland.

Tomato House Food A 20-year-old restaurant under Ruins of St. Paul's, hidden in a residential area.

The price/performance ratio is much better than other Portuguese restaurants, and most of the customers are local residents and students.

Recommended dishes: Bangsha Curry Beef Brisket, Alibaba Baked Chicken Chop Rice, etc. Kun Ji Restaurant Kun Ji Restaurant, located on Shui Keng Street, is the first Chinese-operated Portuguese restaurant with a history of nearly eight years.

The address of the shop has never changed, the decoration is simple, and it is famous for its affordable Portuguese cuisine.

(Tea Restaurant) Longhua Teahouse: It is one of the filming locations of the movie "Macau".

It has inherited half a century of Cantonese tea-drinking culture and retained the old-style teahouse style. The teahouse is located in the Red Market. Sit by the window, listen to the hustle and bustle, and experience Macau's city life.

Victory Tea Restaurant is a traditional Hong Kong-style tea restaurant, often doing business with regular customers and neighbors. It is located near the front of the council hall.

The products are cost-effective, and we recommend the pork chop buns and shrimp toast.

Pork chop buns: a must!

The buns are very crispy and the salty flavor of the buns is a bit like Tai Ping Soda Cake.

The pork chops are tender and tender, and they taste great whether eaten together or separately.

Milk tea: The tea is full of fragrance, and the best thing is that you add sugar yourself!

The taste is rich, but not smooth enough.

Pork Chop Rice with Thai Sauce: My friend said it’s not spicy, but personally I think it’s very spicy (with the flavor of black pepper and chili pepper). The pork chop is very tender and appetizing.

Wang Kee Coffee is on the corner of Guanye Street in Taipa. It is a coffee and cake shop that has the feel of an old teahouse. The owner is a very loving old man. The store has a simple but local storefront and decoration. Five or six shabby booths are filled with people sitting in front of them.

Locals who come to drink coffee, eat coconut tarts and chat.

Based on a lot of experience, this small shop has unexpectedly delicious and authentic frozen coffee and frozen Hong Kong milk.

Huangji Bakery Huangji Bakery was the first store opened on Guanye Street that year.

It has a history of a hundred years and still adheres to the traditional in-store handicraft method. It is the only one with no branches.

Compared with other souvenir shops, Huang Kee is different – ??not fancy, no-frills, no tasting.

The traditional cake-making method is adopted, and the work is done slowly and carefully to ensure the pure taste.

The pork cutlet is its signature product, which is crispy and delicious.

Ju Kee Souvenirs Ju Kee Bakery is a shop in Macau that mainly sells traditional Chinese and Portuguese cakes. Its main products include almond cakes, peanut brittle, egg rolls and Chinese cakes. It has a history of more than 15 years in Macau.

It has its own production plant in Macau and enjoys a high reputation. Its products are deeply loved by customers.

Tsui Heung Yuen Bakery is a fairly old brand in Macau. It is the most famous souvenir shop in Macau, with a wide variety of delicious cakes.

The pork and beef breasts are particularly fragrant, and the almond cakes are also available. Mingji Beef Food is located in Lushitang Lane, Xinma Road. It has no storefront, but it is very popular.

The beef offal is fresh, the soup is moderately salty, and the taste is well combined with the offal and other ingredients.

Yishun Milk Company Many people know that there is a Yishun Milk Company in Hong Kong, but few know that this is a century-old store that originated in Macau.

The signature double skin milk is particularly tender, rich and sweet.

Liji Ice Cream Drinking Expert, a 60-year-old shop with an 80s-style decoration, hard seats and cassette sofas; famous for its sandwich ice cream, coconut, taro flavored ice cream and red bean ice cream.

The old city on the island that records the rise and fall of Macau. Not far from the new road on the main island of Macau, there is a road that has gone through the years - October 5th Street.