1. Zhoushan Hairtail

Zhoushan Hairtail is one of the first batch of seafood with geographical indication certification trademarks in the country, and is one of the four major economic fish in Zhoushan fisheries. The distinguishing features of Zhoushan Hairtail are black eyes, scales that fall off easily, small bones and fat body, no protruding bones on the back, and the meat tastes more tender.

2. Large yellow croaker with pickles

The waters of Zhoushan Islands are one of the main producing areas of large yellow croaker. The meat of large yellow croaker is fresh and tender, rich in nutrients, and has high economic and medicinal value. It can be braised, stewed, stir-fried, etc., and dozens of dishes with different flavors can be cooked. Large yellow croaker with pickled vegetables is a home-cooked dish for Zhoushan people to entertain guests. The fish meat is tender, the pickled vegetables are fragrant, the soup is milky white, and the taste is mellow. Made with large yellow croaker and pickles.

3. Wind eel

The so-called wind eel means that the conger eel is caught and cut open, and then exposed to the warm winter sun and the biting cold wind to gradually dry it.

In Zhoushan, there is a saying that “there is no feast without eels”. Because the wind eel is homophonic to "fullness", which means plump and complete, so whether it is a wedding, a full moon, or the New Year, there must be a place for the wind eel.

4. Putuo Mountain Guanyin Cake

Putuo Mountain Guanyin Cake is refined based on the original Putuo Mountain vegetarian cake making technology, combined with Chinese modern food processing technology and high-tech production technology. It goes through several steps including ingredients, mixing, kneading the dough, filling, making cakes, pressing into plates, and baking. The raw materials of the products are mostly taken from the rich natural resources in Zhoushan, and have strong cultural characteristics and local characteristics of the Putuo Mountain and Haitian Buddhist Kingdom.

5. Zhoushan Seafood Noodles

Seafood noodles are one of the top ten famous snacks in Zhoushan. They have local characteristics and the noodles are smooth and the soup is delicious. Basic ingredients include noodles, live shrimps, shrimps, razor clams, crabs, etc. It is a traditional Han pasta in Zhoushan, Zhejiang. The noodles are silky and the soup is delicious. Its rich and nutritious soup base and the unique deliciousness of the seafood make you endless aftertaste.