Jiexi is a famous food place, which has the inside information of the Five Classics food culture. There are rich and varied food resources here, and each dish is unique and mouth watering. Let's discuss the food culture of Jiexi Five Classics together!

First of all, the first of the Five Classics of Jiexi is "official dishes". Historically, "official dishes" are only the highest-level dishes of the imperial court and local officials, and they are a symbol of aristocratic status. In Jiexi, you can taste this unique food in some high-end hotels or restaurants. It is made of first-class raw materials and superb cooking skills. It has excellent color, fragrance, taste and shape, tender meat and rich taste, and is very worth tasting.

Secondly, the second of the Five Classics of Jiexi is "Sinology Cuisine". This kind of food is derived from the culture of Han Dynasty, which combines traditional tea ceremony and food culture. The ingredients are delicious and well-made. Among them, the representative delicacies are salted duck, glutinous rice chicken and Sinology set meal. While enjoying the delicious food, you can also learn about the cultural heritage of the Han Dynasty, which is very interesting.

finally, "home cooking", "farm food" and "wild vegetables" are also the five classics foods that can't be missed. These dishes are not only delicious but also healthy. Take home cooking as an example. "Boiled Chicken" and "Tofu Crucian Carp" are all dishes made of fresh ingredients, which are easy to learn and are the daily food of many families.

The unique charm of Jiexi Five Classics food culture lies not only in the dishes themselves, but also in the historical culture and human touch contained in the dishes. If you want to taste the authentic Jiexi cuisine, you might as well go to the local food street or special restaurant to try it.