The taste is different and the effect is different.
1. The taste is different.
The taste of Korean sweet and spicy is mainly sweet, while the taste of amber will be more fragrant and less salty.
2. Different functions.
Amber is used in fried whole chicken or various fried foods, which can reduce the greasiness of fried foods. Korean sweet and spicy can be used in various delicacies, enriching the taste of food and adjusting the taste.
[Cooking Gourmet]