Current location - Recipe Complete Network - Food world - What are the specialties that Jiujiang can take away?
What are the specialties that Jiujiang can take away?

Jiujiang has the following specialties to take away:

Lushan Yunwu Tea. Lushan Yunwu Tea is one of the top ten famous teas in China, and it belongs to a kind of green tea. Because Lushan Mountain is surrounded by clouds all the year round and the direct sunlight time is short, the tea grows in such an environment, and it has the characteristics of thick leaves, sweetness and foam resistance.

whitebait in Poyang lake. The whitebait in Poyang Lake is a treasure of Poyang Lake, with small shape, fresh meat and rich nutrition.

Lushan stone fish. Lushan stone fish is a very rare wild freshwater fish in China, which grows in the gap between streams and rocks in Lushan Mountain and is a safe, green and pollution-free food.

jiujiang tea cake. Jiujiang tea cake is a special snack in Jiujiang, which originated in the Tang Dynasty and is known as "one of the four major cakes in Jiangxi".

sweet-scented osmanthus crisp candy. Sweet-scented osmanthus crisp candy is a famous specialty of Jiujiang, with crisp and mellow taste.

wuning stick fish. Wuning stick fish, also known as horsehead fish, is a special dish in Wuning Lake area with solid meat and delicious taste.

wuning stick fish. Wuning stick fish, also known as horsehead fish, is a special dish in Wuning Lake area with solid meat and delicious taste.