1. Toona sinensis bud, as a delicacy in early spring, definitely ranks first. The time of Toona sinensis bud is very short, basically only a few days. After that, Toona sinensis bud is old, and both taste and taste are much worse at this time. Toona sinensis bud, as an ingredient, is more tender and delicious. Scrambled eggs with Toona sinensis buds is my favorite method. Select some fresh Toona sinensis buds, wash and chop them, then mix them into the broken egg liquid, simply add a little salt to taste and fry them until cooked. It's super simple, but it's also very delicious. It's really delicious in early spring.

2. With regard to leek, we can only say that this kind of food belongs to the working people who have worked hard to grow vegetables. The fresh leek is fresh and delicious, tender and delicious, and it is not too spicy. It is delicious enough to stir-fry a plate with eggs or nothing.

3. Top-flowering cucumber, top-flowering cucumber, is the most tender time of cucumber. At this time, the cucumber has not grown up, a small one, and the small yellow flowers on it have not fallen. It's a waste to pick and eat at this time. A small plate will waste countless cucumbers that can grow up. But it can't be denied that the cucumber at this time is really delicious, refreshing and sweet, and the taste is excellent. Add a little oil and salt and stir-fry a plate, which is absolutely delicious.

4. Fallen lotus root refers to the lotus root in the period when the lotus has just withered. It is the most delicious and tender lotus root, and it is also one of the most fresh. This kind of lotus root is used for cold salad or stir-frying. It doesn't feel as heavy as shredded lotus root, but it is sweet and crispy, which makes it beautiful as fruits and vegetables. Everyone has a different understanding of the word fresh, but in the right season, eating the original ingredients is the real essence of fresh words. Fresh is not just a lot of complicated seasoning, nor a lot of so-called high-grade ingredients, but the simplest and purest ingredients, which grow naturally in the best season and have the most authentic and pure taste. But when many people lose their true feelings, the original taste is also lost for a long time.