As an ancient cultural center, Hangzhou has always been a paradise for food. As a background of modern city and information age, it is an opportunity for Hangzhou to show its urban culture and attract people to offer a reward of one million for putting forward food ideas. Considering the geographical environment, cultural background, local specialties and population demand of Hangzhou, the following three kinds of food suggestions may be warmly sought after by the public.

1. Longjing Shrimp Wonton

Hangzhou is known as the "hometown of Longjing Shrimp", and Longjing Shrimp Wonton is a new food product that combines the flavors of Longjing Shrimp and traditional Wonton. The preparation method is simple. Fresh and tender Longjing shrimp and tasty wonton are mixed, and then covered with traditional wonton skin, so that the soup is fragrant and delicious. Longjing shrimp produced in Hangzhou enjoys a reputation at home and abroad for its unique taste and nutritional value. Integrating it into wonton can not only bring visual enjoyment to consumers, but also allow consumers to taste the original Hangzhou cuisine.

2. Fried chicken with tea oil

Hangzhou is tied with Nanjing, Suzhou and Wuxi as the four ancient capitals in the south of the Yangtze River, and Jiangnan cuisine has always been sought after by people. Hangzhou is an important town of tea culture, and tea oil is an essential kitchen oil in Hangzhou kitchens. Fried chicken with tea oil is to wrap fresh and tender chicken with flour, and then fry it with tea oil. The fried chicken is delicious, crisp outside and tender inside, with a moderate sweet and sour taste, which makes people memorable. This is a traditional Jiangnan cuisine, which can bring new flavor and vitality to the tea-oil fried chicken series and make it a representative of local specialties in Hangzhou.

3. Cake with chopped green onion

Cake is one of the important traditional foods in Zhejiang, and it has strong cultural characteristics of Wu and Yue Dynasties. The raw materials of chopped green onion cake are simple, but the production process is exquisite and the taste is slightly fragrant. It is one of the delicacies that Hangzhou citizens can taste at any time. With the increasing demand of consumers for healthy food, chopped green onion cakes have attracted consumers' attention because of their health, nutrition, low calorie and easy storage and carrying. By combining cake with chopped green onion and adding some other materials, the series of chopped green onion cakes can introduce new products with various tastes, increase consumers' taste experience, and then start a local specialty cake brand in Hangzhou.

Generally speaking, Hangzhou has a long human history and rich food culture. There are many kinds of local food with excellent quality. Hangzhou food can be innovated in many aspects to further meet the changing taste needs of citizens and tourists. On the occasion of offering a reward of one million yuan for putting forward food ideas in Hangzhou, the above three kinds of food may become popular food brands, which will further promote and popularize Hangzhou's urban culture and let the world know Hangzhou better.