If I choose the most luxurious dish from my limited knowledge, I will choose:

Roasted pigeon with gold foil with black truffle sauce and diamond champagne (also known as "golden pigeon")

This dish is made of rare French pigeon, which is tender and delicious after 14-16 hours of slow roasting. Before serving, the pigeon will be covered with 23-carat edible gold foil, and decorated with black truffle sauce and gold diamonds, which is glittering and extremely luxurious.

A copy of "Golden Pigeon" was once sold in an Australian restaurant at a sky-high price of 8,2 Australian dollars, or about 6,615 US dollars. The name and material of the dish "Ready" is a symbol of luxury, and ingredients such as gold foil and black truffle make it expensive, which is really a luxury in the food industry.

however, personally, I always think that the real luxury dining experience should not only lie in the price or the ingredients themselves. What is more important is its cultural connotation, exquisite cooking skills and diners' understanding of taste. A delicious food cooked by the heart and the spirit hand can constitute a luxury experience on the tip of the tongue, although it is not expensive.

the feeling of luxury comes from the crystallization of hard work, not the obsession with concrete things. As a gourmet, I should not only care about the ingredients, but also the culture and mind I get from them, as well as the taste and feelings it evokes. Too high a price often cannot reach such a state, but it becomes a noise that disturbs attention.

So, as a gourmet, I would say that the most luxurious experience is those delicacies that reflect the true meaning in a microscopic way. It is not the packaging and price that are too dazzling and dazzling. This is the noblest form of enjoyment in the field of food. My personal understanding seems to be far from such a high level, but I will continue to learn and experience, hoping to further broaden my horizons and understand deeper mysteries.

in addition, I welcome your different opinions and experiences. This will also help me to make a leap in cognition and understanding, and constantly practice and improve. I look forward to a more in-depth discussion and exchange with you in this regard.