Parents who love their children have far-reaching plans. Every mother wants to give the best to her baby. During the golden period of the child's growth and development, I attach great importance to the baby's diet. Researching recipes suitable for children is my enjoyment. In the process of making delicious food, I You can also relax your body and mind, learn how to cook a reasonable meal for your baby, and how to supplement the nutrients your child needs for growth and development through food, so that your child can eat happily and healthily.
Green onion egg pancake
3. If you want to be energetic for the day, you must eat a good breakfast. Compared with the various lunches and dinners, breakfast may give many people a headache, because it must not only ensure rich nutrition, but also be healthy and convenient, so scallion egg pancake is definitely a very convenient, healthy and delicious choice. The texture is smooth and tender, and the taste is rich and delicious. The ones made by myself are better than those made in breakfast shops. It is nourishing and nourishing for the body!
Ingredients:
3 eggs, 1/2 rice spoon of salt, 4 tablespoons of water, appropriate amount of flour, appropriate amount of chopped green onion, appropriate amount of oil.
Method:
1) Beat the eggs with salt;
2) Add 2 rice spoons of water and stir evenly;
3 ) Add flour, stir evenly after each spoonful added, and stir until there are no flour particles;
4) Continue to add water to make it thinner and slightly slower than the water sample;
5) Add chopped green onion;
6) Stir evenly;
7) Add a very small amount of oil to the pot and heat it up;
< p> 8) On medium-low heat, add a tablespoon of egg batter and quickly turn the pot;9) When the sides are lifted automatically, shake the pot and turn the egg cake over;
10) After about 10 seconds of flipping, shake the pan and the egg cake will also shake, and it is ready to be taken out of the pan.
Warm tips from Meatball Mommy:
1. The batter should be thin and flowable, so that it will be easier to spread out in a round shape when spreading the pancakes.
2. During the process of turning over and frying, be gentle. Use a shovel to turn it around first, and then slowly turn it over to prevent the egg pancake from rotting.
3. In order to enjoy the original flavor, I only added salt. It can be eaten with hot sauce, or if you like other flavors, you can add seasonings to the paste!
As the saying goes: "Food is the most important thing for the people." It is said that there is water and soil for the people. The land of China is so vast. Naturally, it has a variety of water and soil. Food is no longer just on the tip of people's tongue. Pleasure has become people's yearning for life, dialogue with nature, and a bridge of communication with the ancestors who created delicious food after traveling through time and space.
Let us explore food together, keep discovering, creating, and learning, so that our children can grow up healthily and happily!