Mr. Chen Bo, the founder of "Yufengtang", is the son of Chen Jiji, a master of Chongqing Chongqing cuisine. Master Chen was one of the founders of Chongqing cuisine in the late 1930s. He has been engaged in cooking for more than 70 years and has superb cooking skills. Mr. Chen Bo inherited his father's business and prospered the world, determined to carry it forward, and invested huge sums of money to build Yufeng Hall.

With a history of more than 70 years and interpreted by a new generation of culinary experts, Chongqing cuisine has won praises from customers for its spicy, spicy, fresh and fragrant characteristics and has become fashionable. In July 2008, Yufengtang invested tens of millions to carefully build another masterpiece of Yufengtang - Chongqing Cuisine Grand View Garden. The Grand View Garden of Chongqing Cuisine is located in the Zhonghuafang Food Street with Hui-style architecture. It integrates Jiangnan gardens, Bayu food culture, and delicious Chongqing cuisine. Under the careful creation of hundreds of chefs, it is concentrated in the Grand View Garden with a business area of ??10,000 square meters.

"When you go to Chongqing, eat Chongqing cuisine. To eat Chongqing cuisine, of course you have to go to Yu Feng Tang"! This line has become popular!