Lao Tie, what are the specialties in the counties below Sichuan? The friends in front have already answered a lot of specialties, and the farm camp is a combination of planting and breeding and ecological agriculture. Here, I will mainly talk about the special agricultural products in Sichuan.

This screenshot is from the national agricultural product geographical indication inquiry system. Before the deadline, 176 agricultural products in Sichuan * * * won the national agricultural product geographical indication certification. Geographical indication of agricultural products is a unique agricultural product indication that agricultural products come from a specific region, and the quality and related characteristics of products mainly depend on natural ecological environment and historical and cultural factors, and are named after regional names. Simply put, it is a local specialty agricultural product.

The picture above shows Wengong loquat

The picture above shows Panzhihua mango

The picture above shows Pujiang tangerine

The picture above shows Guanghan silk-wrapped rabbit

The picture above shows Maowen apple

The picture above shows Jiulong Yak

The picture above shows Wenchuan sweet cherry

The picture above shows Neijiang pig

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The picture above shows Zizhong Blood Orange

The picture above shows Lezhi Black Goat

It took a long time to answer this question. Here is the most comprehensive list of agricultural products in Sichuan that have obtained the national geographical indication certification. Do you have any special agricultural products in your hometown? Please leave a message. Want to read it carefully, remember to collect it!

1. Longquanyi District is rich in fruits, the most famous of which is peaches.

2. The mother rabbit head in Shuangliu District is famous all over the country.

3. Wuliangye in Yibin is famous all over the world, and Yibin is a wine city.

4. Everyone in LU ZHOU LAO JIAO CO.,LTD has drunk it, and Luzhou has a very long history of brewing. The longan in Luzhou is also very famous.

5. Dazhou is rich in Dengying beef, which is made very, very thin and transparent.

6. Everyone knows the mutton in Jianyang. Jianyang's mutton is a kind of mutton imported from the United States by Song Meiling at that time. After crossing with local sheep, the mutton has a very good quality.

7. Meishan is the hometown of kimchi in China as well as in the world.

8. Pixian watercress has been used by everyone. Have you all eaten it?

9. There is Shu embroidery in Chengdu, which should also be regarded as its specialty, although it is not for eating. Chengdu's magnetic tire bamboo weaving is very distinctive.

1. The ancient city of Langzhong is very famous. In fact, Langzhong is a special product and a very rich place, including the famous Zhang Fei beef and Baoning vinegar.

11. Guanghan's silk rabbits are also very distinctive.

There are still many special products in Sichuan, so let me stop here!

Chengdu, Sichuan, has a lot of delicious food, but the specialty is rather pitted. Does Pixian bean paste count? Ha ha ha ha ha

Mianyang has Pingwu walnut and gastrodia elata, Fenggu wine, and tea

Leshan sweet-skinned duck, which is delicious and awesome. The bamboo leaves in Emei, the bamboo shoots in Ebian and the kiwifruit in Muchuan are taken away. Anyway, they are eaten in most places in Sichuan.

Zigong rabbits can be eaten without heavy samples for several months. All kinds of rabbits can buy Nanchong Zhangfei beef and Nanchong winter vegetables here. I don't think you will bring Baoning vinegar.

Ganzi Prefecture has a lot of highland barley food, dried mushrooms and cordyceps, and stocked black pork. There are also apples from Yanyuan, such as Cordyceps sinensis, mountain delicacies and Tricholoma matsutake. When I went there, I saw these

There are no specialties in our small county, even specialty shops, and there are authentic beef noodles, which are super delicious.

The above are all the places I have been to, and I hope they can help you.

I'm from Zhongjiang County, Deyang City, Sichuan Province, and I'm very familiar with Deyang.

1 Zhongjiang dried noodles produced in Zhongjiang County are exported to more than 1 countries. The origin of traditional Chinese medicine, Paeonia lactiflora, Salvia miltiorrhiza, China, is

2 shifang city Shifang salted duck vegetables

3 Mianzhu. Mianzhu Jiannanchun Mianzhu Daqu and other alcoholic Mianzhu New Year pictures are well-known at home and abroad

4 Guanghan Guanghan winding silk rabbit spicy rabbit head glutinous rice cake leaf harrow

5 Luojiang Tianfu peanut bean skin green pepper dried bean chicken

6 Deyang soy sauce in Jingyang District, Deyang City

Hello, I am Ren Ren, and I am very happy to answer your question [shake hands ]

1. sweet potato

2. bean jelly in northern Sichuan

3. fragrant peach in the country

4. Guo kui

5. Xifeng navel orange

Please see the video for graphic introduction. At the same time, you are also welcome to visit our Xichong and taste green vegetables, fruits and delicious food. [Bi Xin]

I'm glad to answer your question. I'm a native of Sichuan. Before answering this question, let you have a brief understanding of Sichuan.

Sichuan province has 18 prefecture-level cities, 3 autonomous prefectures (21 prefecture-level units), 43 municipal districts, 14 county-level cities, 12 counties and 4 autonomous counties (181 county-level units). Due to the geographical environment, there are very few mountainous fields in Sichuan. The only plain is Chengdu, and the rest are mountains and hills. The population of Sichuan is more than 83 million. Sichuan is known as "the land of abundance". Sichuanese like to entertain themselves and enjoy life for fun, especially in "eating". Then, what are the specialties of the counties below Sichuan?

almost all the bean paste used for cooking in restaurants all over the country is from Pixian County, Sichuan Province, right? It is the most famous local product in Pixian County, Sichuan Province, with a long history of 3 years. It is naturally brewed with a set of fine and unique traditional techniques, with the characteristics of crisp petals, rich sauce flavor, reddish brown oily, spicy but not dry, and mellow and long aftertaste. Especially Mapo tofu, without it, it is Mapo tofu without soul.

The birthplace of the Spring Festival, it is a famous ancient city in China. The most famous local products here are Zhang Fei beef and Langzhong steamed buns. Because of its black face and red heart, it looks like Zhang Fei and is officially named Zhang Fei beef. Legend has it that when Liu Guanzhang was sworn in Taoyuan, Zhang Fei told the chef the method and asked him to make a beef to drink. Later, the chef learned the secret beef method and named it Zhang Fei Beef. Its taste is very unique, even if we don't look at the packaging, we Sichuanese will know that it is Zhang Fei beef by taking a bite or smelling it.

Auricularia auricula is a specialty of Qingchuan County. It is listed as the base county of auricularia auricula production and development in Sichuan province by the whole country. Qingchuan auricularia auricula is different from other auricularia auricula. It has many characteristics, such as large and thick, deep color, fine and smooth, soft but not greasy, fragrant taste, no pollution and so on. Whether it's fried or cold, it's very good, especially for people with white hair.

Almost every county in Sichuan has its own specialties, but they are all related to food. There are few big factories polluting here. Because of the unique climate and growing environment, we have a lot of Sichuan food. It is not nonsense to eat in Sichuan.

If you like Sichuan specialties, there are links below. My shop has many Sichuan specialties for you to choose from. Thank you!

ladies and gentlemen! What are the specialties in the counties below Sichuan? Jin Wei shares his views! I hope I can help you.

What are the specialties in the counties below Sichuan? It can be said that every county in Sichuan has its own local specialties, and some of them are well-known and sold nationwide.

My hometown, Jiajiang County, Sichuan Province, is the hometown of calligraphy and painting paper in China. The calligraphy and painting paper she produces is sold all over the country and is a favorite product of painters and painters. There are only two places in China that produce calligraphy and painting paper, one is Xuancheng, Anhui, and the other is Jiajiang, my hometown in Sichuan.

Jiajiang's calligraphy and painting paper has a history of thousands of years, and Jiajiang is also known as the Millennium paper town. Zhang Daqian, a famous Chinese painter, searched everywhere for calligraphy and painting paper. Occasionally, he came to Shiyan Village in Jiajiang County and found the calligraphy and painting paper he was looking for, and stayed here for more than a month to explore the improvement methods of calligraphy and painting paper with the trough households. The improved process has been passed down to this day. This place was named Daqian Paper Workshop, which has been developed into a tourist area for people to visit and sell calligraphy and painting paper.

Mianzhu City, Sichuan Province is the hometown of New Year pictures all over the country, and the New Year pictures she painted are also famous all over the country. There are two hometown of New Year pictures in China, Yangliuqing in Tianjin and Mianzhu in Sichuan.

There is a New Year picture village in Mianzhu City, where every household draws New Year pictures, which has become a famous tourist attraction in Deyang City. The traditional Spring Festival in China is coming. Every household has the custom of putting up Spring Festival couplets and New Year pictures, which is also the tradition of China people. Sichuan villagers who are not far from Mianzhu may wish to visit Mianzhu New Year Pictures Village during the Chinese New Year and buy some favorite New Year pictures to add to the festive spirit of the New Year.

Dazhu: Laozao Guanyin dried bean Quxian: Huanghua Ziyang: Zhouli vermicelli Anyue: Tongxian pomelo Panzhihua: Mango Zigong: Rongxian Camellia Kaijiang: Maya Pixian: Douban Qingchuan: There are too many black fungus

Hello, Lao Tie, I am Renshou, so I recommend our Renshou, Zhang San Black Sesame Cake, which is our Renshou. My husband is from Pengzhou, and I can recommend Pengzhou's nine-footed salted duck to you, which is also very good. I hope it helps you.