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How to make stomach-piercing steamed buns

A few days ago, I saw pumpkin and hedgehog steamed buns made by a gourmet expert on the platform. I thought they were so cute and lifelike, and I wondered if I should try them too. So that night I went to the supermarket and bought a pumpkin, and I started trying to make it today.

Prepare ingredients:

200 grams of pumpkin, 450 grams of flour, 5 grams of white sugar, appropriate amount of dry yeast, appropriate amount of black sesame seeds, scissors

Operation steps:< /p>

First of all: Peel the pumpkin and steam it in a pot over water for 20 minutes. Pour out an appropriate amount of flour, pour in the white sugar, take out the dry yeast and prepare it. Pour the black sesame seeds into a bowl and set aside.

Secondly: When the pumpkin is ripe, use a spoon to crush the pumpkin into a paste. Wait for it to cool, then add flour and stir. Pour white sugar and dry yeast into an appropriate amount of water and stir evenly. Add water while kneading the dough until it is suitable. That’s it, just knead the dough until it’s soft and hard, and the surface is smooth.

Finally: Divide the dough into small sections, not too big. Roll the dough into an oval shape and then shape it into a droplet shape. Then use scissors to cut on the back of the droplet. Note that it is best to make a row. Cut in one row, so that the result will be more beautiful. After cutting, use black sesame seeds to decorate the eyes. I used purple rice to decorate, and a lifelike little hedgehog is ready.

After the hedgehog steamed buns are finished, wait 20 minutes to wake up. When the water in the pot boils, steam the hedgehog steamed buns over high heat for 15 minutes.

Pumpkin is rich in carotene and vitamin C, which can strengthen the spleen and stomach. Pumpkin is a yellow vegetable and is also rich in vitamin A, which can prevent and treat night blindness. Regular consumption of pumpkin can make the skin tender and tender. It has the effect of neutralizing carcinogens and can also relieve constipation. Eating pumpkin has a certain preventive effect on common diseases such as rickets in children, myopia in adolescents, and osteoporosis in middle-aged and elderly people.