Nowadays, many people like to use the oven to cook some delicious food. Using the oven to make food is convenient and fast, and you can easily make delicious dishes. And there are many types of cooking. Cooking requires patience, but when cooking, you must also pay attention to the correct use of the oven, as well as the control of temperature and time. So what are the oven recipes? Follow us to find out. .
1. What are the oven recipes?
1. Grilled chicken wings
Ingredients: 6 chicken wings, 10ml light soy sauce, 2 teaspoons cornstarch, 1 teaspoon sugar, Salt 2 chache, honey 20ml
Method
Wash the chicken wings, add light soy sauce, corn starch, sugar and salt and marinate for about 2 hours.
Preheat the oven to 200° for 10 minutes.
Place the chicken wings on the baking sheet, brush honey on the surface of the chicken wings, and bake in the oven at 220° for 20 minutes.
Take out the chicken wings, turn them over, brush them with honey, continue to put them in the oven, and bake them at 200° for 10 minutes.
2. Grilled spareribs
Ingredients: spareribs, barbecued pork sauce
Method
Place the spareribs in boiling water.
Pour in enough water to cover the ribs.
Bring it to a boil over high heat and let the ribs cook for 10 minutes.
Take out the ribs and let them dry naturally.
Spread the barbecued pork sauce and grill it immediately. Put the tube up and down, 200° for 15 minutes.
In the middle of the process, it is best to smear the barbecued pork sauce twice. That’s it.
3. Grilled oysters
Ingredients: 4 oysters, 1/4 tsp French black pepper (for 2 oysters), 1/8 tsp black pepper (2 oysters) Amount for one oyster), 1/8 tsp salt (amount for 2 oysters), 1 tsp oil, 2 slices of lemon
Method
Wash the oysters thoroughly
With the flat side of the shell facing up, use a knife to poke into the oyster shell from the tip. After prying it open, use the blade to cut off the adhesion between the oyster and the shell surface and discard the upper shell. Then use a knife to separate the oyster from the lower shell. Cut off the sticky area and open the electric oven recipe collection. A must-read oven recipe for foodies
Rinse the oysters with running water and place them on the baking grid and let the oven preheat.
Spread the two oysters evenly Sprinkle the other two oysters with French black pepper and evenly sprinkle with black pepper and salt
Pour 1/4 teaspoon of oil on each oyster, put it in the oven, middle layer, 200°C , it will take about 10 minutes.
2. How to use the oven
1. Only by mastering the correct usage method can we cook more delicious food without losing the taste. Hurt your hand. Ovens are divided into built-in and external types. Household ovens are usually external. When this type of oven is working, the outside of the oven's steel material is heated to a very high temperature. If you need to touch or move the electric oven, please use a thick Special gloves for baking. Do not let children touch them, as they can easily cause burns.
2. The oven will produce very high temperatures when it is working. Everyone has a variety of utensils at home. If you choose the utensils at will, the utensils may burst. Everyone should choose high-temperature-resistant utensils, which are not only beneficial to safety, but also healthier.
3. In actual cooking, many people take out food with bare hands. In fact, this is very dangerous. Because when the oven stops working, the temperature inside the oven is very high and the utensils will be hot. You must wear special gloves for electric ovens when handling food to prevent burns.
4. It is worth noting that everyone needs to preheat the oven before putting in the ingredients. Preheating actually means turning on the oven and letting it work for 5 to 10 minutes. After reaching the specified temperature, we Only then can you put the ingredients into the oven. General electric ovens cannot automatically adjust the temperature. The temperature regulator of the electric oven is: it automatically adjusts the temperature control function. It stops working when it reaches its set temperature, and continues heating when it is lower than the temperature. If you want to control the temperature, you can only do it manually. Turn it on and off every few minutes.
The above is an introduction to oven recipes and how to use the oven. After watching it, everyone will learn to cook a few dishes. If you master the time and operate skillfully, you can make delicious food.