South Korea's fruit fishing is very famous. On a hot summer day, a cup of fruit fishing can make you feel cool and refreshing. Soak fresh fruit in sugar water and sprinkle with crispy pine nuts and fragrant cinnamon powder. Composition:

1 cup fruit diced (orange, apple, grape, pineapple, strawberry)

1 tablespoon soup

4 glasses of water

2 tablespoons pine nuts

Cinnamon powder

Preparatory steps

1.

Add 1/4 tbsp sugar to the fruit and marinate for half an hour.

2.

Add the remaining sugar to water, boil and cool.

3.

Mix the fruit with syrup and put it in the refrigerator for freezing.

4.

Sprinkle pine nuts and cinnamon on the fruit.

Korean spicy radish is a famous appetizer. The main ingredient is white radish. Moderate spicy taste. If you like strong flavor, you can add more Chili powder. There is a detailed introduction in LG Good Life Museum.