On the way out of school, I saw a car selling tofu pudding. The memory gate suddenly opened, and the longing for my grandma’s tofu pudding poured out like a tide, unstoppable.
At that time, because I was greedy, I would secretly take a few cents while my grandma was not paying attention, and sneak to the canteen downstairs to buy a few packs of spicy strips to eat. After my grandma found out, she was afraid that eating spicy strips often would be bad for my health, so she tied me up at home with a bowl of tofu puffs that were full of color, flavor and flavor.
Grandma first took out the ground soy milk, brought it to a boil over high heat, and then burned it slowly over low heat. After a while, naughty little bubbles popped up, gurgling, like a human being. Burp. After a few minutes, grandma carefully poured them into a large bowl and added some brine. After a few minutes, they turned into white and tender bean curds. Just eating tofu pudding is a bit monotonous. I saw my grandma taking out fresh beef, juicy mushrooms, soaked day lily and black fungus from the refrigerator. The beef and mushrooms were diced, and the day lily and black fungus were shredded. Everything was done very well. The ingenious grandma will also add some cooking wine and oil to the beef, so that the beef will be more flavorful, smooth and tender.
"Grandma, hurry up! Hurry up! My saliva is drooling." I shouted while wiping my saliva.
"Okay, coming soon, little greedy cat." Grandma sprinkled the ingredients on the tofu curd, stirred it gently, and a bowl of tofu curd with complete color, aroma and taste was completed. The bean curd floats on the soup, and a few pieces of fragrant beef lie quietly next to the bean curd. It is decorated with black fungus, white mushrooms, and a few slices of green coriander. It is really mouth-watering.
From then on, I always pestered my grandma to make me tofu nao. Sweet tofu puffs, salty tofu puffs, spicy tofu puffs... I ate various flavors of tofu puffs, and I was full of affection for the flawless white tofu puffs.
I am in elementary school, but my grandma has returned to her hometown. Whenever I see someone selling tofu puffs, I always think of the delicious tofu puffs made by my grandma, and my busy figure appears in front of me.
How much does it cost to travel to Poland independently?