1. Gucheng Lake Hairy Crab:

Gucheng Lake Hairy Crab, which is produced in Gucheng Lake in Gaochun District of Nanjing, is also called Gucheng Lake Crab or Gaochun Crab, and has always been called the highest among crabs.

2. Nanjing Roast Duck:

Nanjing Roast Duck is a traditional famous dish in Nanjing, belonging to Jinling cuisine, also known as Jinling Roast Duck. People in Nanjing eat roast duck, paying attention to crispy skin and tender meat, fat but not greasy.

3. Nanjing fragrant belly:

Nanjing fragrant belly is a famous traditional dish in Nanjing, which belongs to Jinling cuisine. It was founded in Tongzhi period of Qing Dynasty, and its production technology is very elegant, like an apple, petite and exquisite.