Hangzhou is a beautiful city with unique natural conditions, so it has a beautiful ecological environment and rich seafood resources. The seafood in Hangzhou is delicious and diverse, and many people are full of praise after tasting it.

The first kind of seafood is crab, which is rich in species, including swimming crab, hairy crab and sand crab. Hangzhou crabs are fresh, tender, beautiful and special, and many tastes make people memorable.

The second kind of seafood is shad, which is one of the specialties of Hangzhou. Its meat is delicious and tender, and it is rich in protein and nutrients.

The third kind of seafood is shrimp, which is also rich in varieties, among which Chaozhou shrimp and river crab shrimp are the most famous, with delicious and tender meat and delicate and rich taste.

For those who like seafood, you can taste all kinds of delicious seafood in Hangzhou, whether it is crab, shad or shrimp, which will make you linger. I believe that everyone who has tasted Hangzhou seafood will be full of praise.