Champion Pavilion (you should order pig's trotters), meals: Old Changchun Beef Restaurant (authentic northeast restaurant), Sanyu Bamboo Garden (Sichuan restaurant), barbecue: Tang Dynasty, grassland barbecue, I think the meat is similar, but it depends on diving. The rest, like roast chicken at Daokou, one joint and one product of Sopa stuffing, and an old Ding Feng restaurant near Chongqing Road, mainly selling cakes, many people went there. A hot and sour meal is called taste donkey fire, which is also delicious and cheap. It's just that there are fewer shops and more people at noon. Finally, I want to give you a very important place: "Yuefu Hotel Cafe" is on the first floor of Yuefu Hotel in Renmin Street, Josu65288;; Victory Park (opposite) is full of color, fragrance, complete categories, thoughtful service and beautiful environment.
White meat and blood sausage is one of the famous traditional flavors in Jilin Province. This dish is a very popular dish, with angry pork and Clara's blood sausage as the main raw materials, following Manchu cooking techniques and eating habits. The finished white meat is fluffy, fat but not greasy, thin but not firewood; Soft blood sausage is delicate, but it is very cold in winter in Changchun, so it is a good thing to drink a delicious soup. Northeasters don't pay attention to details, and the dishes they cook are delicious. The address is 6 18 Chongqing Road, which is the west gate of Yatai Fuyuan. You can find the name on the house number. You didn't eat the real Ding Feng fried cake. Ding Fengzhen oil cake FOI 2 yuan is sold to Qatar (I bought 2 yuan 5 1 a few years ago). After the price increase, fewer people bought it. Later, he bought a new car at the price of 2 yuan per person, but he never sold 3 yuan money, you know!