Ingredients: 1 apple.
Step 1: Slice the apple, which is delicious and crisp.
Step 2, put it in an air frying pan as dispersedly as possible, and put tin foil on the frying pan.
Step 3: I turn over at 160 degrees every 8 minutes, 2 times in total, 24 minutes.
Step four, let it cool out of the oven, which is very crisp.
The fifth step is the finished product drawing.