Food is like an idea and a support for many people. Now with the rapid development of the Internet, many foods have changed their original appearance. In Bian Xiao's view, no matter what time, we can't wronged our stomach. Bian Xiao thinks food without fragrance is really bad. There should still be meat when eating, so it will taste better. Among them, delicious mushroom patties are a great choice, which makes people want to eat more and more.

Bian Xiao is no exception. I also like delicious mushroom pie. If I don't eat them for a few days, I will feel flustered. Fortunately, this time our chef seemed to hear my voice and made super delicious mushroom patties. Moreover, when our chef was making mushroom patties, he also specially matched the delicious and salty Taoyuan Jianmin mushroom steamed sauce, which was rich in sauce and made people want to eat more. Next, I will simply tell you about the delicious and satisfying mushroom patties, which are delicious and mouth-watering.

Delicious mushroom pie

Ingredients: mushroom, pork, steamed sauce of Taoyuan Jianmin mushroom, ginger, onion, cooking wine, soy sauce, yeast powder, flour, starch, salt and pepper.

Practice: 1, we need to rinse the mushrooms first, drain the water, remove the roots, then cut them into squares with a knife and put them in a clean basin; Standby;

2. Next, wash the pork, drain the water, then cut it into minced meat with a knife and put it in a clean basin;

3. Then, rinse the green onions, drain the water, and cut them into chopped green onions with a knife; Wash ginger and cut it into Jiang Mo with a knife;

4. Put the diced mushrooms into a pot filled with minced meat, add appropriate amount of steamed sauce of Taoyuan Jianmin mushrooms, chopped green onion, Jiang Mo, cooking wine, soy sauce, salt and pepper, and stir evenly to make the stuffing of mushroom patties;

5. Add a proper amount of yeast powder, flour and starch into a bowl filled with flour, pour in a proper amount of water, stir well, knead it into a smooth dough by hand, and put it aside for a while;

6. Then divide the dough into several small portions, roll it into round dough with a rolling pin, add a proper amount of mushroom meat, wrap it with your hands and knead it into a cake;

7. Heat oil in the pot, put the pressed mushroom patty, brush a layer of oil on the surface of the patty, fry the patty until both sides are golden, and then take it out of the pot;

How's it going? Are you hungry when you see such delicious mushroom patties? Then learn how to make delicious mushroom patties. Be sure to match them with delicious Taoyuan Jianmin mushroom sauce, so that the mushroom patties will be more delicious and treat your stomach well.