What delicious food is there in Ninglang County? Ninglang County is located in Yunnan Province. The food here is deeply loved by local residents and tourists.

If you come here, you might as well try the food here, taste the flavors of different regions, and experience a different food culture.

The first delicacy is "Western Yunnan Stir-fried Pork", which is a famous dish in the western Yunnan area. It is fried with fatty meat and red pepper. It has rich meat aroma, full spicy taste and excellent taste.

When trying this dish, sugar-free Coke is the first choice. The carbonic acid of Coke can eliminate the residual spiciness in your mouth.

The second dish is the time-honored "Nanning Rice Noodles". Different from other places, the rice noodles here are more delicate and have a smooth texture. They are paired with a variety of cooking toppings such as stewed beef brisket, fried crispy pork, etc., and with different ingredients, the taste is ever-changing.

Don’t miss this classic snack when you come to Ninglang County.

The third delicacy is "Pepper Fish", which is also a popular delicacy in Yunnan and Sichuan.

It is made with fresh black fish, red and blue peppercorns, ginger, garlic slices and other ingredients. The fish meat is tender and delicious, and the spicy taste of peppercorns makes it a favorite among locals and tourists.

The above is an introduction to the three kinds of delicacies in Ninglang County. When you come to Ninglang, you must taste the delicacies here and enjoy a different taste feast.