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Ingredients to go with fish

Ingredients that go with fish and ingredients that go with fish. Eating more fish can not only supplement nutrition, but also moisturize the skin and enhance resistance. So many people like to buy and eat fish, but when eating fish, you also need to pay attention to the mix of ingredients.

Here are some ingredients that go well with fish.

Ingredients that go with fish 1. 1. Tofu: Fish and tofu are indeed a delicious dish. Fish head tofu is a very classic dish.

2. Noodles: Noodles can be paired with fish and can be cooked into minced pepper fish head. In many restaurants, minced pepper fish head is paired with noodles, and the noodles taste very good.

3. Sauerkraut: There is a classic famous dish called pickled fish, which is very delicious and a perfect match.

4. Sweet and sour fish: I don’t know if everyone likes to eat sweet and sour fish. This dish has a very high table attendance rate in restaurants.

5. Flour: Flour can be mixed with fish to make fish balls and eat them in hot pot, which is also very delicious.

6. Bean sprouts and duck blood chili: Mixing bean sprouts, duck blood, and fish together to make a hot pot is indeed a good idea.

Ingredients that go with fish 2 Foods that can be paired with catfish 1. Catfish + beef liver: can produce adverse biochemical reactions, which is harmful to the human body 2. Catfish + venison: affects the absorption of nutrients 3. Catfish + beef: eating together can cause

Poisoning, you can use human milk and drum juice to treat catfish. Foods that cannot be paired together: 1. Catfish + yacon: eliminate edema 2. Catfish + black beans: nourish yin and nourish the kidneys. Ingredients for catfish soup: dried radish, catfish, shredded ginger, celery, salad

Oil, chicken essence, celery beads Method 1. Slice the dried radish and soak it in water to make the soup not too salty.

2. After boiling the water, add dried radish and cook for a while, then add shredded catfish and ginger and cook for 15 minutes until the catfish is cooked. (I cut the catfish larger and there is a catfish head on one side, so the cooking time is longer. 3. If it is cut into pieces,

Thinly sliced ??catfish should be short when cooked) Add salad oil, chicken essence and sprinkle with celery beads. 4. Because dried radish is salty, there is no need to add salt to this soup. This soup is very fresh and sweet. You can try it if you have time.

Try the recipe of steamed catfish. Ingredients: One catfish, onion and ginger, cooking wine, a little salt, pepper, steamed fish soy sauce, chicken fat. Method 1. Blanch the catfish in boiling water, immediately remove it, put it in cold water, and wash the fish.

2. Cut off the fish's head and body, add a spoonful of cooking wine, salt, pepper, onion and ginger, marinate for 10 minutes. 3. After the steamer is boiled, put in the fish and steam for ten minutes.

Pour the steamed fish with soy sauce 4. Heat up another pot and add a spoonful of chicken oil. Pour it on the steamed fish. Ingredients: 1 catfish, appropriate amount of water tofu, 1 head of garlic, 1 section of green onion, 3 pieces of ginger.

slices, 1 tablespoon of Pixian bean paste, 15ml of light soy sauce, 15ml of cooking wine, a little salt, a little chicken essence, appropriate amount of water. Method 1. Slaughter the catfish and cut it into 2cm long sections. Fry the tofu until both sides are slightly yellow. 2. Heat the pan

Put 2 tablespoons of oil, add Pixian bean paste and stir-fry over low heat to get red oil, add onion, ginger and garlic and stir-fry for a while. 3. Add soy sauce, cooking wine, salt, chicken powder, pour in water and stir well, finally

Add the fish pieces and fried tofu, bring to a boil over high heat, cover with a lid, and simmer for another 10 minutes to complete the effects and functions of catfish: 1. Lactating catfish is a good product for promoting lactation, and has the functions of nourishing yin, nourishing blood, and nourishing blood.

It has the functions of relieving qi, appetizing, and diuresis, and is a must-have food for women’s postpartum nutritional supplements.

2. Remove edema. Traditional Chinese medicine believes that catfish is sweet in taste and warm in nature, and has the effects of nourishing yang, promoting urination, and treating edema.

3. Nourishing food Catfish is a valuable and nutritious food. It has been recorded in history books. It can be compared with shark fin and wild soft-shelled turtle. Its therapeutic effect and medicinal value are not possessed by other fish. It has a unique ability to strengthen the body and strengthen bones.

Its unique highlight is its longevity-promoting effect.