Must-visit places for a day trip to Dadukou include Nanhai Global Village, Dadukou Forest Park, Xinhu Park, etc.

1. Nanhai Global Village is located near Nanhai Village, Tiaodeng Town, Dadukou District, Chongqing.

Nanhai Global Village covers an area of ??60,000 square meters. It is a comprehensive scenic spot featuring the history and culture of Xiaonanhai Village, Nanhai style, and farm life, integrating food, accommodation, entertainment, appreciation, and sports.

2. Dadukou Forest Park is located at No. 6 and No. 14, Shuanghe Village, Tiaodeng Town, Dadukou District, Chongqing.

The park is 9.3 kilometers long from north to south and 1.2 kilometers long from east to west. The highest point is 529 meters. It has a built-up area of ??about 1,000 acres. The park has a beautiful ecological environment, lush green trees and greenery. The forest coverage rate reaches 95%. It is the "green lung" of the main city.

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Free and open all day.

3. Xinhu Park is located in Dadukou District, Chongqing.

The entire park is like a heart shape with a huge lake in the middle.

The park covers an area of ??90 acres, with a total planting of more than 1,500 trees, shrubs and lawns of approximately 40,000 square meters.

Must-eat delicacies in Dadukou: 1. Huoji hoof flower noodles. A large lump of bright red hoof flowers is covered with red oil noodles, and is supplemented with green chopped green onions. A large hoof flower takes up more than half of the bowl.

, the hoof flowers are soft and rotten, very tasty, the noodles are chewy, the soup is rich, and the price is very affordable.

2. Fat Casserole Fat Casserole, as the name suggests, is mainly a series of casseroles. Beef, beef tendons, fat intestines, brains, yellow throat, hoof and watercress soup are almost must-orders for every guest at the table.

Although they specialize in casseroles, their most classic dish is this spicy crab, which tastes milder than the spicy crabs sold in dry pots outside.

3. Huji Wonton Restaurant is a late-night restaurant that has been hidden in Dadukou for many years. The red oil is elastic and smooth, with a moderate salty and sweet taste, oily but not greasy, and the condiments are also appropriate, fragrant, spicy, and a little numb.

; The clear soup is put into your mouth with your hands, and the meat filling is very delicious and tender.