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Yiyang County Food

Yiyang County delicacies include Hancheng mutton soup, Houzhuang braised pork, Hancheng beef, Dagou pig skin persimmon cake, roast chicken, etc.

1. Hancheng mutton soup: Hancheng mutton soup pays attention to the four words of fresh, fat, clear and spicy.

It is not just a soup, but a dietary custom.

2. Houzhuang Braised Pork: Houzhuang Braised Pork is a specialty of Houzhuang Village, Chengguan Town, Yiyang County, Luoyang City, Henan Province.

The main flavor characteristics of Houzhuang Braised Pork are golden and translucent color, mellow and fragrant meat, and tender and delicious meat.

Yiyang County delicacies include Hancheng mutton soup, Houzhuang braised pork, Hancheng beef, Dagou pig skin persimmon cake, roast chicken, etc.

1. Hancheng mutton soup: Hancheng mutton soup pays attention to the four words of fresh, fat, clear and spicy.

It is not just a soup, but a snack form and a dietary custom.

A pot of good fresh soup can be used to stew meat, make steamed buns, add vegetables, and has great adaptability.

In Zhengzhou, Luoyang, Sanmenxia and most counties and cities in western Henan, signs for "Hancheng Mutton Soup" can be seen everywhere.

2. Houzhuang Braised Pork: Houzhuang Braised Pork is a specialty of Houzhuang Village, Chengguan Town, Yiyang County, Luoyang City, Henan Province.

The main flavor characteristics of Houzhuang Braised Pork are: golden and translucent color, mellow and fragrant meat, tender and delicious meat, and a long aftertaste after eating.

3. Hancheng Beef: Hancheng Beef is located in Yaowan Village, Hancheng Town, which is a gathering place for the Hui people in Yiyang County. It has experience in traditional slaughtering of beef cattle and processing of its products.

At present, it has become the largest beef cattle and beef distribution center in western Henan.

Hancheng beef is famous for its tender texture, high lean meat rate and delicate meat quality.

With low prices and complete varieties, they are exported to large and medium-sized cities such as Zhengzhou, Wuhan, Taiyuan, and Shanghai.

4. Dagou Pigskin Persimmon: Dagou Pigskin Persimmon is a specialty of Dagou Village, Yanzhen Township, Yiyang County, Luoyang City, Henan Province.

Dagou pigskin persimmons are often seedless, dry in texture, sweet and soft in taste.

5. Roast Chicken: Wang Dongzi Roast Chicken Restaurant and Wangdianzi Roast Chicken Restaurant are the two most famous roast chicken restaurants in Hancheng Daji.

The roast chicken of both companies is stewed with old soup and more than ten kinds of precious Chinese medicines and natural spices. It has a salty and fragrant taste and is very famous in the local area.