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Write a delicious, steamed buns! It is required that the composition should have practices, feelings when eating, and feelings after eating.

1. "Nanxiang steamed buns" is one of the local snacks in Shanghai. It is famous for its delicious taste.

As soon as I entered the gate of Yu Garden, I already smelled the delicious fragrance of Nanxiang steamed buns. The line is like a long spinning line. Mom waited for half an hour before she bought steamed buns. After sitting down, I saw the waiter holding a plate in his hands. The steamed buns in the plate were like twelve small soldiers with high spirits and pagoda-shaped bodies, dressed in glittering and translucent yellow clothes, standing in their posts, as if defending their territory. When I look at the steaming steamed buns, my saliva can really be said to be "three thousands of feet, and it is suspected that the Milky Way has fallen for nine days". Its smell makes me smack my lips.

So I carefully picked up the steamed bun with chopsticks, because its skin is tough but not greasy, so as long as it is lightly touched, its juice will gush out. I dipped it in a little vinegar and took a small bite. The juice ran into my mouth like a horde of horses. I can't help but put the small cage into my mouth as a whole. The meat stuffing is loose and soft. As soon as I chew it, its meat will be loose and delicious. I don't know if I don't eat it, but I can't forget it once I eat it. I wolfed it down. I ate a cage and wanted to eat another cage, so I pestered my mother to buy another one. When my aunt brought it with a smile, how could I let it go? After eating one after another, I was full of fragrance and smacked my lips, and I couldn't help but praise: "Beauty! It's really delicious. " In the blink of an eye, I wiped it out again, touched my bulging belly, added a mouth, and the rest was unfinished.

The business of Nanxiang steamed buns has been so good for hundreds of years. Not only customers never tire of eating them, but also gourmets praise them. It is truly a contemporary Chinese food!

2. Steamed buns

Food is the most important thing for the people, and we can't live without it at all. Steamed buns, a special snack in Nanjing, are my favorite.

steamed buns are not only full of color, fragrance and taste, but also give you a bite. I can't put it down. Xiaolongbao looks like a lovely onion doll, but its volume is much smaller than it, and of course its taste is much better than it: the fresh meat contains the fragrance of shallots, and the delicious soup is covered with a thin crust, which is simply delicious in human cuisine. Squeeze the mouth and this delicious Xiaolongbao will be wrapped.

The practice of steamed buns is very simple: wrap the prepared materials in cake bags and put them in their warm wooden "little beds". Those babies are very clever and fall asleep in bed for a while. Wait another ten minutes, and the intoxicating breathing and sighing steam will smell straight into the nose. Wait another minute, and they will be released!

I pay attention to clothes, food, shelter and transportation. I certainly have my own unique way to eat such delicious food as steamed buns! Of course, the steamed buns that have just come out of the cage are fragrant, which makes people drool "flying down three thousands of feet". I can't wait, but I will still follow the old method: when they get a little cold, bring a straw, insert it from the seal, and inhale the soup inside, and the babies will be like deflated balloons. I was just about to put it in my mouth, and it was as if I heard the cries of other partners: "Eat me first, I'm tender-skinned …". After I carefully selected it, I took a bite carefully and savored its delicacy. Every time I eat a cage and a half of steamed buns, if it weren't for being too full, I would like to eat other cages. After eating, you can't help but admire them again and again.

I remember one time, I ate steamed buns because I was too impatient. Those naughty dolls sent the hot soup into my mouth through a straw and burned my tongue. Although I suffered, it couldn't eliminate my anxiety about steamed buns, but every time I ate them, I would always be careful for fear of burning again.

alas, these naughty little dolls make me happy and let me relax!

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