Tools/materials: Pipi shrimp, finger pepper, dried pepper, garlic, ginger, onion, oil, salt and pepper.
1, ready to clean Pipi shrimp.
2. Stir fry in the oil pan for 5 minutes.
3. Onions, sweet peppers, dried peppers and garlic are cut into sections for later use.
4. Stir fry in the oil pan for 2 minutes.
5. Add salt and pepper and stir fry.
6. Add shrimps and fry for 2 minutes, then take out the pan.