The Chinese tea ceremony has a long history. A cup of good tea requires many complicated steps, which everyone can experience at the Gaoligong Mountain Tea Expo in Baoshan, Yunnan. In order to give back and pay tribute to the angels in white during the COVID-19 epidemic, the scenic spot also announced a free viewing policy for all medical staff. Preferential policies for Gaoligong Mountain Tea Expo

Ticket-free period: from the date the scenic spot resumes business to December 31, 2020

Ticket-free policy:

1 .Medical staff on the front lines of epidemic prevention and control (valid certificates required)

2. The specific preferential details are subject to the information announced by the Baoshan City Culture and Tourism Bureau at that time. Tasting tea

“The mountains are cloudy and the green plants are wet, and the good tea is fragrant with the buds in the mountains.” Entering directly from the gate of the Tea Expo is a large-scale tea museum. The museum enshrines a statue of Shennong carved from red nanmu and displays a wealth of tea culture knowledge, including

Tengchong tea and A detailed introduction to Gaoligong Mountain Tea. Friends who are interested in tea can take a closer look, or go to the tea tasting area to drink tea quietly. Fried tea

The most interesting thing in the Tea Expo is the tea making experience. I personally picked clean green tea from the tea garden, poured it into a large heated iron pot, and began to stir-fry with my hands, shaking and pressing at the same time. The high temperature will cut off the green air in the tea, stir-fry for a while, take it out of the pot, knead and wrap it in glue. Then stir-fry in "Hui Guo". Until the tender green, clear and bright tea tips turn into crisp and dry tea leaves. After a set of procedures, I believe you will be able to drink different flavors and proportions of different teas.

Tips: The experience price of picking fresh leaves is 210 yuan/catty. If the amount is less than one catty, it will be calculated as 210 yuan. The fresh leaves belong to the guest, and the tea maker of the Tea Expo will guide the guest to finish the process - rolling. , dried or fried by the customer themselves. After taking a walk

After having enough tea, I suggest you take a walk to visit the tea plantation area, which is definitely the most idyllic treasure in the garden. The Tea Expo Park has 1,078 acres of ecological sightseeing tea gardens, mostly with tea varieties from ancient trees in Gaoligong Mountain. Stepping into the trail feels like walking in a lush green forest, with tea trees taller than your head on both sides, which is very interesting. It takes about 1.5 hours to walk through the entire tourist tea garden, which consumes a lot of energy. But along the way, you will pass by the variety garden gene bank that collects and preserves more than 500 domestic tea varieties, and you will feel a true "mountain guest's blessing" when you take a piece of fresh leaf and chew it in your mouth; you can see the thatch-lined fungus planting area under the tea trees. Hidden are thousands of mushrooms, which are ecologically delicious; there is also a large orchard growing various fruits, and a tea garden champion protection forest with creative stories. This is simply a "green hike", start walking. Food

After visiting the tea forest and tasting fragrant tea, it is recommended to eat at the Tea Expo. There is a health restaurant in the Tea Expo Park, which mainly recommends Tengchong

traditional specialties and tea culture specialties. All ingredients are taken from the ecological breeding area of ??the tea garden. Among them, special dishes such as tea-flavored pork, green tea mousse, black tea steamed rice flour, and tea-braised chicken are worth trying.