After giving birth to a baby, it's not that a lying-in woman can't eat any fruit at all. Some fruits with mild properties can be eaten properly, just don't eat those fruits with cold properties. However, some friends are not very clear about the kinds of fruits suitable for pregnant women in spring, especially those who live in Liyang, and want to know what fruits Liyang produces in spring.

There are many kinds of fruits that ripen in spring. Strawberries, watermelons, bananas and bayberry all ripen in spring. However, these fruits are not all suitable for pregnant women. Pregnant women can't eat cold fruits, and they are more suitable for eating strawberries and bananas. Watermelon and waxberry are not suitable for eating, because eating them can easily lead to diarrhea and have a certain impact on the gastrointestinal health of lactating babies.

Liyang will also produce many fruits in spring, such as blueberries, strawberries, grapes, tomatoes, watermelons and cantaloupes, which are abundant in Liyang area in spring. Among these fruits, small tomatoes, grapes and strawberries are suitable for pregnant women. When pregnant women eat fruits, if the temperature is cold, they can scald them with boiling water, or directly cut the fruits into pieces and boil them with water.

Although lying-in women can eat fruits, they should not eat too much. If they need vitamins, they can eat more vegetables. Vegetables must be cooked and stewed when they are made. Eating in this way can not only absorb the nutrition in vegetables, but also maintain the stomach, and it is not easy to cause problems such as getting angry because of eating too much meat.