Oven-roasted peppers

1 Preheat the oven for 10 minutes at 200 degrees. At the same time, wash the peppers, cut and remove the seeds from the vegetable peppers, put a baking sheet with tin foil on the surface and coat it with oil. Use it for the peppers. Drain the water with paper towels and place on tin foil!

2 After the oven is preheated, place it on a baking sheet and bake for 15 minutes. At the tenth minute, you can turn the peppers over and bake!

3 After baking, add some salt, soy sauce and garlic slices and mix well