The way to bake cakes in the oven:

1. Prepare a pot of batter that is not too thick or it will be difficult to spread.

2. Place the baking paper on the baking tray, pour in a proper amount of batter and spread evenly.

3. bake in the oven at 2 degrees for two or three minutes to allow the surface to condense.

4. Beat an egg and spread it evenly, so that it looks better when baked.

5. put it in and bake for a while, then take it out and spread it evenly before it is completely coagulated.

6. Bake it, let it cool, and turn it over.

7. Take it out to cool after baking.

8. Slice and eat.

9. It's more delicious when rolled into rolls.