It's better to live in Qingyang District for Chengdu tourism.

Qingyang District, where it is convenient to travel, the airport is in the southwest, Wuhou Temple is in the southwest urban area, Du Fu Cottage and Jinsha Site are in the west, Dujiangyan, Qingcheng Mountain, Xiling Snow Mountain and Tiantai Mountain are in the west, and Jiuzhaigou and Daocheng Aden generally start from the west, Emei and Leshan from the southwest, and Zigong from the east to see dinosaurs.

Qingyang District, as the political, cultural, scientific and educational center of Chengdu and even Sichuan Province, is internationally renowned for its superior location conditions, profound cultural heritage, solid industrial base, good living environment and development environment, and is gradually becoming a famous cultural tourism destination at home and abroad and a hot spot for enterprise investment and development. Chengdu, also known as Rongcheng and Jincheng for short, is the capital of Sichuan Province, the only sub-provincial city in southwest China, a megacity and an important national high-tech.

Recommended food in Chengdu:

1. Mapo Tofu: A traditional Sichuan dish made of tofu and minced meat, with spicy taste and overflowing aroma, is one of the most famous foods in Chengdu.

2. saliva chicken: a cold dish made of chicken and various ingredients, which tastes delicious. saliva chicken is one of the most representative dishes in Sichuan cuisine.

3. Hotpot: Sichuan Hotpot is one of the special cuisines in Sichuan, with spicy, fresh and sour flavors as its main features, and it is one of the favorite cuisines of Chengdu people.

4. Dandan Noodles: A traditional Sichuan dish made of fine noodles, minced meat, peanut butter, chili oil, sesame seeds, etc., is spicy and fragrant, and it is one of the most famous cuisines in Chengdu.

5. North Sichuan bean jelly: It is a traditional Sichuan dish made of bean jelly, peanut butter, hot and sour juice and so on. It tastes cool and refreshing, and it is one of the most popular summer delicacies in Chengdu.

6. Longwonton soup: It is a traditional Sichuan dish with pork, shrimp, mushrooms and vegetables as the main materials. It tastes delicious and is one of the most famous specialty snacks in Chengdu.

7. Hot and sour rice noodles: It is a traditional Sichuan dish made of vermicelli, minced meat, chopped peanuts, pickled cabbage, etc. It tastes sour and delicious and is one of the most popular snacks in Chengdu.

above content reference: Baidu Encyclopedia-Qingyang District