what's delicious in loulan guli?

Loulan Guli is a famous minority beauty in Xinjiang and a representative of local food culture. In local barbecue stalls and restaurants, we can taste many delicious foods with good color and fragrance. Among them, the most popular ones are mutton skewers and hand-grabbed rice.

Mutton kebabs are one of the most famous kebabs in Xinjiang. Due to the uniqueness of the local feeding environment and cooking skills, mutton remains fresh and juicy, with excellent taste. When eating, you can dip some Chili noodles or cumin powder to stimulate its delicious taste.

Hand-grabbed rice is also one of the frequent visitors on Loulan Guli's dining table. Different from ordinary rice, it uses high-grade wheat imported from Africa. After washing, kneading and cooking for many times, it is finally sprinkled with a little coriander and Chili powder and mixed with rice, which is very delicious.

In a word, Loulan Guli's food culture is rich and colorful. The diversified food choices make people feel comfortable and delicious, and different condiments also endow local cuisine with strong regional characteristics.