It takes about two hours to take the expressway from Liuzhou, Guangxi to Guilin.

according to Baidu map, it takes 2 hours and 25 minutes to drive from Liuzhou, Guangxi to Guilin. Travel can choose high-speed rail, car, car rental or self-driving. Take the high-speed train: From Liuzhou Station to guilin railway station, it takes only one hour to reach the destination. By bus: from Liuzhou bus terminal to Guilin bus terminal, the departure time is from 6 am to 1 pm, every 2 minutes, and the journey is 3 hours.

Liuzhou is 148. kilometers away from Guilin, and it takes 2 hours and 9 minutes to drive by car, passing through Shuguang Avenue and Quannan Expressway. Guilin, called "Gui" for short, is a prefecture-level city and a provincial sub-central city under the jurisdiction of Guangxi Zhuang Autonomous Region in ancient times. It is located in the south of China, at the southern end of Xianggui Corridor, in the southwest of Nanling Mountain System and in the middle of the northern end of Guilin-Yangshuo karst basin.

Guilin cuisine recommendation

1. Mihua candy

Mihua candy is a kind of candy that is sold by heating and swelling rice, mixing with sucrose juice, cooling it, cutting it into cubes and wrapping it in white paper. In Guilin, Xing 'an popcorn is the most famous, sweet but not greasy, and it melts in the mouth, suitable for all ages.

2. Sitang Horseshoe

Sitang Horseshoe is a fruit-type fresh-eating horseshoe, which is different from the starch-processed horseshoe. Its shape is oblate, its meat is thick and ruddy, and it is easy to peel when eating. Sitang horseshoe is famous for its thin skin, ruddy color, crisp sweetness and slag elimination. It is rich in vitamins, minerals, horseshoe element, etc., and has the effects of clearing heat, quenching thirst and relieving summer heat. Can be used as fresh fruit, can also be used for cooking vegetables, and tastes particularly good.

3. Guilin Bowl Cake

The bowl cake is slightly dry, and it is sweet and loose when eaten; Water cakes are thin, so they are sweet, smooth and easy to swallow. The refreshing and fragrant taste of the two can be attributed to the water of Lijiang River and Guilin sticky rice grown from Lijiang River. Bowl cakes are steamed with small bowls as molds and raw materials. It is light yellow in color, soft, soft, rich in nutrition, easy to digest and absorb, and suitable for the elderly and children.

refer to Baidu Encyclopedia-Guilin for the above contents.