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2122 Wuhan Food Must-Eat List Public Comment List

Wuhan is a very suitable city for tourism, and the local specialties are also not to be missed during the tour. The list of Wuhan must-eat list for public comment 2122 has been released. Come and see what restaurants are worth visiting!

Every year, in the must-eat list, you can find a high-quality restaurant with good taste and good experience in a region, and see the fireworks rising from the city. As the capital of the province with the largest crayfish production in China, Wuhan naturally has crayfish on the list.

Liangliang Steamed Shrimp (Chuangshi Branch of Xuesong Road)

Jiqing No.78 Braised Snails and Crayfish (Jianghan Road Branch)?

Feifei shrimp restaurant golden braised prawns (Shipailing head store)?

with the recognition of consumers, these three stores are on the "must-eat list". ?

in addition, as the home base of hubei cuisine, Wuhan * * * has three hubei cuisine restaurants on the list, which are?

Wang food stall (Guanggu branch)?

Xiang Dian Chu Cai (Hanjie Branch)?

xiashi casserole (wansongyuan branch)?

Wuhan catering consumption is full of fireworks. On the must-eat list in 2122, 28 families spent less than RMB 111 in restaurants, providing consumers with delicious and inexpensive food choices. Among them, there are 11 restaurants that have been on the list for at least two years in a row, bringing classic old flavor to diners, such as:

Eight-tube hot pot (Huangpu Road Branch)?

wangjishengtang beef offal noodle restaurant (lanling road branch)

abao fried dumpling (wansongyuan head store)?

There are also three restaurants on the list for the first time, namely

Aosi Barbecue (Qianjin Fifth Road Branch) in 8 yuan per capita?

a double yellow beef noodle restaurant with a per capita income of 18 yuan?

per capita 48 yuan Yangsan _ Qiaojiao Beef (Wansongyuan Branch)?

Among the food streets in Wuhan where most of the listed foods gather fireworks, Chuhe Han Street, Hong Kong, Macao and Taiwan Style Street and Jianghan Road Pedestrian Street have become good places for many consumers to go out to eat and punch in. ?

behind the steaming food and beverage consumption in Wuhan, the business vitality is constantly stimulated. According to the data from public comments, in 2122, the shortlist of the must-eat list was released for two weeks, and the collection of restaurants on the list in Wuhan increased by about 91% month-on-month. The must-eat list has become a strong driving force for the recovery of catering consumption.