Which glutinous rice balls are delicious in Beijing? When talking about glutinous rice balls, many people will think of the Winter Solstice and Lantern Festival.
These traditional festival delicacies also have a unique taste in Beijing.
Among them, the types and flavors of glutinous rice balls in Beijing are very diverse.
Different places and different people have their favorite glutinous rice dumpling shops.
So, the question arises: Which glutinous rice dumpling restaurant in Beijing is the best?
First, let’s introduce a time-honored glutinous rice dumpling restaurant—Guanlaoye Restaurant.
This glutinous rice dumpling shop is located on Qianmen Street in Beijing and has a century-old history.
Its glutinous rice balls are famous for their delicious fillings, soft skin and delicate texture.
During the Chinese New Year, this place is almost always crowded with people. There are fragrant and sweet traditional glutinous rice balls, as well as fashionable and innovative creative glutinous rice balls for everyone to taste.
Secondly, there is another brand that is nostalgic - "Baijifu".
This glutinous rice dumpling shop has been open in Beijing for more than 20 years and has won a good reputation among foodies.
Its glutinous rice balls are not only affordable, but also come in a wide variety, ranging from traditional glutinous rice balls to modern creative glutinous rice balls.
The most impressive thing is that its dumpling fillings are famous for their variety and nutritional balance, making every bite satisfying.
Finally, it is worth mentioning "Michelin Rice Balls", which is a self-service shabu-shabu restaurant.
Unlike other traditional glutinous rice balls restaurants, Michelin glutinous rice balls are not sold separately, but as part of the restaurant's menu.
Although this shabu-shabu restaurant offers a variety of rice dumpling flavors and fillings, repeat customers always order the classic rice dumpling.
This glutinous rice dumpling has a sticky, finely shredded green dough skin and a plump, tender, sweet sesame paste filling.
It's immediately appetizing when you eat it. It's a bit sweet at first, but then the tahini soothes the sweetness on your taste buds.
To sum up, there are many kinds of glutinous rice balls in Beijing, and there are also a dazzling array of glutinous rice dumpling shops.
However, the above three brands are definitely representatives of delicious food.
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