If you like seafood, then the food in Nanhai will not let you down. It is a famous seafood capital in China, attracting countless tourists to taste it every year. The quality and freshness of seafood are first-class, especially the famous Nanhai hairy crab, which is a must. Besides hairy crabs, there are various delicious seafood here, such as abalone, sea cucumber and lobster. Every dish can make people linger.
If you want to taste more authentic Cantonese cuisine, try the traditional Foshan roast goose. Foshan Roasted Goose, with thin skin and tender meat, is a leader in Cantonese cuisine. As one of the representative cuisines in Foshan, roasted goose is also very popular in the South China Sea, especially some time-honored restaurants, which are very interested in the inheritance and development of roasted goose.
In a word, Nanhai in Foshan Chancheng is a "delicious" place worth visiting. Here, food is an art, and everyone who eats food can find what they like here. You can walk in the street, taste the delicious food here and feel the beauty and charm of the city.