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Take the root of Shan Ye and the freshness of the river pond to form a unique and delicious Guangxi cuisine.

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The roots of Shan Ye, the freshness of the river pond and the beauty of the countryside

are the unique material basis of Hakka mountain areas in Guangxi

We take Shan Ye, the river pond and the countryside as raw materials

We are exquisite and original. Nutritional cooking rules

form a unique Bagui cuisine with pleasant taste

Guangxi local pig soup

the perfect combination of local pigs from rural Guangxi

and rural mountain spring water

no meals, no overnight,

fresh to the dining table

only salt and Guangxi Hakka pepper are put in the whole process

a mouthful of original local pig soup

returning to the long-lost local pig flavor

from land to market

from market to dining table

every cup is filled with blessings for a better life

Guangxi Hakka tofu

using rural local pig hands

. It's not easy to eat a piece of fresh and tender

It's not easy

Choosing soybeans from Hakka mountain areas

Matching with the water quality of mountain springs from 1, mountains

Plus the traditional technology of making tofu

It ensures that tofu is rich in bean flavor, tender and delicious

Baked chicken with salt

Hakka mountain chicken

The meat is tender and thin. Crispy skin and delicious taste

China recommended dishes on the tip of the tongue

Hakka mountain chickens are selected

Hakka dishes recommended by China on the tip of the tongue

salty and fragrant, fine skin and tender meat, full of chicken flavor

chicken soup soaked in rural bitter wheat

naturally cultivated

from rural bitter wheat base

. The gift of nature

once tasted, everyone can understand

the old pumpkin has high nutritional value

the taste is silky and continuous

it is sweet and has a hint of charm

potatoes with mountains and waters

potatoes have high nutritional value and medicinal value

they are called "underground apples"

stewed potatoes. I can't put it down

Spring blossoms and autumn fruits, a little warm sunshine

Good food around me, and I'm happy

Food is as bitter as life, and it has its joys

It tastes the most authentic taste

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