1. Laosi's barbecue in front of the old bus station is great, (the best is his roast mutton crisp bones, as well as vegetarian dishes such as roasted mushrooms, which are quite distinctive);

2. Chicken wrapped in soft-hearted vermicelli. Oh, I want to eat now that I think about it; Well, of course, the vermicelli chicken in Dongmei Nourishing Hall is also delicious, and the method is different. This is the kind of dry kang, which tastes good.

There is a Chongqing restaurant in Erlijing. Wow, there are many eggs and eggplant in it, but such an ordinary dish has made such an extraordinary taste that it can be described as "high"!

4. Liu Fang: The drunken shrimp in the Rose House on that street tastes good. Friends who like to eat drunken shrimp can try it.

The Weihushan Hotel in Liu Fang on that street is a northeast dish with its own characteristics. His northeast face-lifting and meat foam eggplant are my favorites;

6. There is a great noodle fish head restaurant at the entrance of the family courtyard of Qixiang Bureau. The fish head there is good. Friends who like to eat fish heads can try it.

7. Oh, yes, hot pot. The only hot pots I like in Fuyang are General Ba and Hongri. Judging from the taste of spicy incense pots and the freshness of dishes, they are all good in Fuyang.

8. There is a shop selling cold rice noodles in the backyard of the new century (because there is no brand and no explanation) (near the one selling boards), which is more delicious than other places;