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The advantages of Chinese food are insufficient.

Undoubtedly, China cuisine is an important part of China culture. It also has a great influence on the world, including China's "aesthetics, literature and philosophy", which is helpful for understanding China culture. It also has great significance.

Business: There are a wide range of Chinese restaurants all over the world, and many Chinese make a living by cooking. And it can be seen that Chinese food contains huge business opportunities.

Cooking: As cooking, Chinese food also has some influence on western food, but contemporary Chinese food also combines the characteristics of western food to adapt to the tastes of all countries in the world.

influence: Chinese food has a great influence on neighboring countries, such as Japanese food and Korean food.

Shortcomings

As a kind of traditional culture that has lasted for thousands of years, China cooking also has some great shortcomings.

environmental protection: some rare or protected wild animals (such as bear's paw) and plants (such as Nostoc flagelliforme) are used in the ingredients of some famous dishes, or it will cause damage to the environment in the process of collecting ingredients. These dishes are rarely eaten, and the price is extremely expensive.

Trivial: Chinese food is considered unsuitable for the fast-paced modern life because of its complicated production process and long production time.