Recently, Liu Qin, the county magistrate of Lingshan County People’s Government, appeared in a video promoting Wogan. He said, “Lingshan Wogan is big and round, with thin skin and thick flesh. If you eat three of them in a row, good things will happen one after another. Act now and buy it.”
Fruits for the Chinese New Year, Lingshan fertile oranges, sweet!" Everyone praised it, and farmers friends also left messages saying: With the attention of *** leaders, we are more confident in developing agriculture!
Qinzhou is rich in citrus. Qinzhou City is located between 20°54′～22°41′ north latitude and 107°～109°56′ east longitude. It is located in the south of Guangxi, on the edge of the Beibu Gulf, backed by Shiwan Mountain and Sixty Thousand Mountain.
The temperature is high, the rainfall is sufficient, and the frost-free period is long.
It belongs to the south subtropical climate zone and is suitable for the development of tropical and subtropical fruit production.
Most tropical and subtropical fruits are cultivated in Qinzhou. Currently, the main cultivated species are lychees, longans, bananas, citrus, dragon fruit, passion fruit, plums, pears, etc. Qinzhou is a major fruit city in Guangxi, with a total area of ??2.1 million acres and an annual output of
More than 2 million tons.
??Citrus is one of the most important fruit varieties in Qinzhou. At present, the city's citrus area is 113,000 acres, with an annual output of about 400,000 tons. The main cultivated varieties are Wogan, Gonggan, Sugar Orange, Sihui Mandarin, Sweet Orange, Santang Orange, etc.
Red pomelo, etc., with many varieties and excellent quality.
??Create a green brand??Friends who pay attention to the citrus industry may know that citrus is one of the fruit varieties with more pests and diseases, and it is also one of the fruit varieties that uses more pesticides.
How to guide the production of high-quality and safe citrus fruits?
Qinzhou City complies with the trend of high-quality development of the agricultural industry and focuses on improving quality and building brands.
? ?The first is to create a standard orchard focusing on quality.
Through standard orchards, we will demonstrate and promote improved varieties, methods and techniques for fruit production.
Such as promoting the application of water-saving irrigation technology and reducing the content of harmful substances in the soil.
Vigorously promote the application of new fruit cultivation technologies such as formulated fertilization, shoot control to promote flowering, flower and fruit thinning, fruit bagging, and mite control to transform low-yield and low-quality orchards.
For example, Chaoda citrus planting base in Lingshan County has 480 acres of citrus planted. The base completely adopts sprinkler irrigation, drip irrigation water and fertilizer integrated systems, plastic film covering, and physical insecticide and green prevention and control technology. The Wo tangerines and Gong tangerines produced are just like the fruit.
As the spokesperson of the county magistrate said in the video, it is big and round, and the quality is very good. Every year when it matures, customers come to buy it.
Lingshan County Chaoda Citrus Planting Base 2? The second is to strictly control quality and maintain the bottom line of quality.
Strictly implement agricultural product quality and food safety standards, improve the construction of agricultural input and agricultural product quality and safety traceability systems, and build a full-process supervision system from the fields to the "fruit plate".
? ?The third is to strengthen promotion to ensure high quality and low price.
As citrus matures every year, in addition to strengthening traditional merchant acquisition services, sales also actively use e-commerce platforms to ship goods. A group of fruit-carrying internet celebrities and e-commerce representatives like the "9 Beauties" have emerged, achieving smooth delivery of fresh citrus fruits.
Fast selling, ensuring high quality and good price.
Take the road of differentiation? Citrus is one of the bulk fruits in China. In Guangxi alone, the citrus area reaches 7 million acres and the output reaches 7 million tons. It can be seen that the market competition for citrus is extremely fierce.
In order to gain a place in the market competition, Qinzhou City actively guides the industry to follow a path of differentiated development.
? ?First, the multi-variety development strategy.
Wogan and sugar orange are the current "stars" in the citrus industry, but Qinzhou City actively guides fruit farmers not to "follow the trend", develop rationally based on reality, adhere to local characteristics, and follow the path of multi-variety development.
In addition to the above two varieties, varieties such as flat tangerine, sweet orange, and three red pomelo have also been developed in Qinzhou on a large scale, and the area of ????green pomelo, Sihui tangerine and other varieties is also gradually expanding.
? ?The second is to develop intensive processing.
Recently, the Guangxi local standard "Technical Regulations for the Production of Green Mandarin Tea-Containing Products" organized by the Qinzhou City Fruit Department was approved and promulgated, marking that Qinzhou City's small green mandarin processing industry has reached a new level.
The raw material of Xiaoqinggan is locally grown Sihuimangan, and the fresh food quality of Sihuigan is average. For this reason, Qinzhou City actively explores processing solutions and guides enterprises to process Xiaoqinggan, tangerine peel and other products. From then on, Qinzhou’s Xiaoqinggan
"Falling in love with tea" gradually solved the circulation problem of Sihui tangerine.
? ?The third is to actively guide exports.
Flat tangerines are Qinzhou City's traditional "crossing the ocean" type products. In order to further expand the citrus export business, Qinzhou City has actively cultivated export enterprises in recent years and strived for new breakthroughs in Wo tangerines, Gong tangerines, sweet oranges and other varieties.
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