There are 31 Michelin restaurants in China.

Michelin three-star restaurant: Tangge in Shanghai.

Michelin-starred restaurants: Joel Lubsson Food Restaurant, Xiyue No.8, ultral violet, Yilong Pavilion, Yongfuhui and Yubaoxuan.

Michelin-starred restaurants: Sir Avery, Dadong (World Trade Plaza), Dadong Sea Cucumber Shop (Ocean Plaza), Goose Lady (Xinzhuang), Phoenix, Fu Hehui, Jiaquan Qifu (Kerry Center), Jinxuan, Lao Cheers and Lao Zhengxing.

Liyuan (Golden Center), Liyuan (World Trade Plaza), Mystic Shanghai, Zheli in the south foot, Jiangsu-Zhejiang General Association, Tai 'anmen, Xinrongji (Shanghai Plaza) and Yongyiting have 1 Michelin three-star restaurants, 2 Michelin two-star restaurants and 21 Michelin one-star restaurants.

A Samsung restaurant: Xinrongji (Xinyuan South Road).

There are two restaurants in Erxing: Jing Zhaoyin and Wulixiang.

there are 21 one-star restaurants: Caiyixuan, Cuihua Building, Dadong (Gongti East Road), Dadong (Dongsishitao), Lijiacai (Xicheng), Fuchunju, Huaiyangfu, IL Ristorante-Niko Romito and Xiang 'ai (Gongti East Road).

jingyatang, laojitang, Liyuan (jinbao building), Mio, shijiu, jiaquan qifu, shengyongxing (Chaoyang), Beijing kitchen, The Georg, xinrongji (Jianguomenwai street store) and xinrongji (financial street).

A restaurant listed in Michelin Guide must first get a knife and fork mark, which is the basic evaluation standard for restaurants in the guide, ranging from the highest 5 pairs to 1 pairs, mainly indicating the comfort of restaurants.

Michelin stars are judged by a group of screened "food spies", who are called "inspectors". Every time an inspector goes to a restaurant or hotel to judge, he needs to hide his identity and sneak into the accommodation and taste.

the items they need to refer to include food (61%), dining environment (21%), service (11%) and wine collocation (11%).