Current location - Recipe Complete Network - Food world - What's in Yanbian cuisine? Meat (? Broth rice, hot pot with X meat, shredded meat ... Love? People choose the next one) beef soup (oxtail soup, spicy beef soup) cold noodles (the taste that you can't
What's in Yanbian cuisine? Meat (? Broth rice, hot pot with X meat, shredded meat ... Love? People choose the next one) beef soup (oxtail soup, spicy beef soup) cold noodles (the taste that you can't
What's in Yanbian cuisine? Meat (? Broth rice, hot pot with X meat, shredded meat ... Love? People choose the next one) beef soup (oxtail soup, spicy beef soup) cold noodles (the taste that you can't eat outside Yanbian Prefecture, remember to eat with pot-wrapped meat) pickles, pickles (I prefer spicy cabbage, bracken, perilla leaves and platycodon grandiflorum. We also call it Dora machine root, beef tendon, dried fish, dried squid, caviar, and cold tripe .. too many. There are vacuum packages that can be brought back, as well as derived kimchi hot pot and pickled vegetable cakes. Barbecue (Northeast barbecue and Yanbian barbecue, you need to have strong hands-on ability, and you basically bake it yourself, especially skewers). Sauce soup (this is profound, there are too many kinds of sauces, and the ingredients in it are different. Some people can't get used to smelly sauces, so ask clearly before ordering. If you feel delicious, you can buy sauce and cook it yourself.) Rice cakes (rice cakes, hot pot, fried rice cakes) dried Mingtai fish (that is, dried Mingtai fish, without coating, and stick fish are similar, and dried Mingtai fish shreds can be directly dipped in something or fried with dried Chili peppers, which can be brought back) Dunhua pancakes (a variety of materials and flavors can be brought back) Shenlian instant noodles (Wang Qing noodles ≠ Shanghai noodles, a variety of flavors, Zhajiang Noodles laver rice bibimbap glutinous rice chicken, ginseng chicken bibimbap (not rice bag) rice sausage potato cake Chili rice rice wine water tofu fried dried Xiaohe fish, Xiaohe fish soup the following are my favorites: spicy cabbage fried rice, squid covered rice, fat sausage pot, Korean fried chicken (fried chicken is everywhere, but this sauce is too critical), spicy shredded pork (Yanbian is all shredded red pepper), after eating skewers. In fact, the most important thing about Yanbian cuisine is cleanliness and genuine goods! However, Yanbian cuisine also has shortcomings, that is, it is afraid of addiction, and if you are addicted, you have to run back and forth ...