The production of Shao Bolong shrimp
From the production process, there are also unique cooking techniques. At present, Shao Bolong shrimp can be divided into five flavors. They are braised pork, clear water, salt and pepper, garlic and fermented bean curd. Customers can choose according to different personal tastes. There are many lobster restaurants in Shaobomei Food Street. Lobster is not only clean and hygienic, but also delicious. With the special kidney flower soup and fried noodles, I believe you won't be disappointed. You are welcome to taste it.