Leshan cuisine is famous for its rich taste and unique flavor. The following is my personal opinion on Leshan cuisine:

Leshan Tiaojiao Beef: Leshan Tiaojiao Beef is one of the special cuisines in Leshan. Its soup is delicious, and the beef is tender and delicious. In winter, drinking a bowl of steaming beef soup with stilts will warm your stomach and make you feel comfortable.

Sweet-skinned duck: Sweet-skinned duck is another special food in Leshan. Its skin is crisp, its meat is tender, sweet but not greasy, and its taste is very unique.

Boji: Boji is a kind of cold skewers. Its soup is spicy and delicious, and all kinds of ingredients are soaked in the soup, which is very tasty.

Mala Tang: Leshan's Mala Tang is famous for its unique seasoning and fresh ingredients. Its taste is spicy and delicious, which is very appetizing.

Tofu brain: Leshan's Tofu brain is famous for its tender taste and rich ingredients. Its soup is rich and fragrant.

Tiaojiao beef chafing dish: Tiaojiao beef chafing dish is a clear soup chafing dish with clear soup and fresh ingredients. It is a healthy and delicious chafing dish.

The characteristics of Leshan cuisine are mainly reflected in the following aspects:

Rich ingredients: Leshan region is rich in ingredients, including all kinds of meat, seafood, vegetables and so on, which provides a wide range of materials for the production of Leshan cuisine.

Unique taste: Leshan cuisine is famous for its unique taste, in which spicy taste is the main flavor, and there are many flavors such as sweet, sour, bitter and salty. The uniqueness of these tastes is not only reflected in the seasoning of dishes, but also in the handling and cooking methods of ingredients.

Exquisite cooking skills: Leshan cuisine has exquisite cooking skills, including frying, stewing, boiling, steaming, frying and other ways, so that dishes can achieve good color, fragrance and taste while maintaining the original taste and nutrition of ingredients.

profound cultural background: Leshan cuisine is not only a kind of food, but also a cultural heritage. Many Leshan cuisines are rich in historical and cultural background, such as stilted beef, sweet-skinned duck, etc. These cuisines' making skills and unique taste all represent the cultural traditions in Leshan.

Generally speaking, Leshan cuisine is famous for its rich ingredients, unique taste, exquisite cooking skills and profound cultural heritage, which is worth a try. Whether it is snacks or big dishes, it has its unique charm. If you have a chance to go to Leshan, don't miss these delicious foods.