Our country is vast in territory and abundant in natural resources, and all kinds of delicious food are indispensable, such as sour and spicy Sichuan cuisine, exquisite and attractive Cantonese cuisine, honest and simple Shandong cuisine, etc. Eight Chinese cuisines are very famous in the world. Many cities in our country are full of delicious food, which makes many tourists fascinated.
But where there is a gourmet capital, there is a gourmet desert. After all, everyone is a migrant worker, so it is natural to judge the food. When it comes to "gourmet desert", people will think of Beijing and Hangzhou. For example, there is no food in Hangzhou, and everyone is impressed by Hangzhou all day. Today, Xiaobian will take you to see which cities have been rated as "gourmet desert".
The first city on the list is Beijing, our imperial capital. When it comes to Beijing, many people may think that there are still many cuisines in Beijing, such as the famous Beijing roast duck, Zhajiang Noodles, snowballing usury, etc. Then why is Beijing ranked at the top of the "gourmet desert" by many migrant workers?
The reason may be that Beijing is the political and cultural center of our country, and there are too many migrant workers, which makes it difficult for people to adjust their opinions. For example, the old Beijingers' favorite stewed food, many people think it has a sticky visceral smell, and the old Beijingers' favorite bean juice tastes like swill.
The traditional snacks in Beijing have been spit out, partly because people have not found a real conscience merchant. After all, the quality of the merchants on the market is mixed, and partly because people come from different cities all over the country, so it is normal for them not to get used to the characteristics of a place.
The second "gourmet desert" is Hangzhou. Hangzhou is a city with rapid economic development and a large number of migrant workers. Office workers usually make do with snacks. It seems that migrant workers are unwilling to pay time and money for the exploration of Hangzhou cuisine, so the title of "gourmet desert" falls on Hangzhou.
The third city is Shenzhen. The developed economy has certainly attracted catering businesses all over the country, and chain brand stores have blossomed everywhere. However, Shenzhen is only short of local specialties. When migrant workers come home from work, they order takeout and look at the chain stores full of screens, and they are not even in the mood to place orders.
The fourth city is Shanghai. As the economic center of China, the pace of life in the whole city is naturally quite fast. Everyone seems to be living in a hurry, and migrant workers are running around for a living, so they may not have a real chance to taste local real food at all, so Shanghai has naturally become a "gourmet desert" in people's eyes.
The remaining six cities selected as "gourmet deserts" are Wuhan, Nanjing, Tianjin, Suzhou, Qingdao and Xiamen. In fact, after careful observation, are these cities on the list really "gourmet deserts"?
I'm afraid many people don't think so. Wuhan's duck neck and Regan Noodles's flavor are unique, and Nanjing's salted duck tastes attractive. Tianjin's pancake fruit, Suzhou's crab roe buns, Qingdao's barbecue and Xiamen's Satay Noodles are all amazing foods. Why are these cities chosen as "food deserts"?
In fact, it is not difficult to find that these cities on the list are either the economic and political centers of our country, or the emerging first-tier cities with rapid economic development in recent years, or the hot cities for tourism. These types of cities are facing a problem, that is, the population flows very frequently.
Once the population moves frequently, it will inevitably lead to the proliferation of all kinds of businesses in the market. After all, only a few local people can cook real food, but the merchants with mixed qualities recommend the non-authentic "food" to foreigners, which naturally leaves a bad impression on foreigners.
In addition, migrant workers come from all directions in our country, and everyone's eating habits are deeply rooted. It is also very normal for them to be unaccustomed to local dishes. It is precisely because of these habits that the list of "gourmet deserts" appears.
In fact, every city in China has its own unique food and unforgettable memories for local people. If migrant workers want to really get rid of the "food desert" and find food that suits their eating habits, please spend some time and energy to explore your unique taste.