Teach everyone how to cook turtle meat. Next time you encounter this extremely delicious ingredient, hurry up and send it to the kitchen~

Braised Brazilian turtle meat

Cooking ingredients : A Brazilian turtle

Turtle meat cooking skills

Cooking method: 1. Put the turtle in a basin, heat the water to let it urinate, find a chopstick, and put it in At the mouth of the Brazilian turtle, when it bites the chopsticks, remove the head and bleed it, remove the internal organs of the pig, wash it, and cut the turtle meat into pieces.

2. Heat the pot, add cold oil and heat until it is 60% hot. Put the turtle meat pieces into the pot and stir-fry. Add green onions, ginger slices, Sichuan peppercorns, sugar, cooking wine, Add appropriate amounts of dark soy sauce and boiling water. First bring the water to a boil over high heat, then turn to low heat and simmer slowly.

3. Wait until the turtle meat is cooked until tender, season with MSG and chicken essence, stir-fry evenly and serve.

Cooking tips: Don’t: Patients with spleen and stomach yang deficiency should not eat too much. In addition, turtle meat should not be eaten with winter bamboo shoots, nor should it be eaten with wine, fruits, melons, pork, and amaranth.

Cooking Braised Turtle Meat

Learn this delicacy. Friends who like to raise turtles recommend raising Chinese turtles. Like Brazilian turtles, if they accidentally escape, they will affect the ecology. , it is safer to send it to the kitchen for cooking. Turtle meat is easy to cook, delicious and nutritious. It is a top-quality nourishing food. If you have a chance, everyone should try it~