What kind of delicious fish is there in Harbin? Harbin is a paradise for foodies. There are many delicacies worth tasting, the most famous of which is Harbin’s fish.

Harbin's fish is naturally delicious and nutritious, and is deeply loved by diners.

The first one worth mentioning is the Harbin braised seabass.

We use local fresh wild fish, add red dates, ginger slices, scallions and other seasonings, and cook it until the aroma is fragrant and the meat is delicious. Every bite is a pleasure.

This fish not only tastes great, but is also very nutritious.

The second one is Harbin’s oil-soaked male fish.

This kind of fish has thick meat and delicious taste. It tastes even better when paired with Harbin's special dipping sauce - pickled cabbage oil.

This oil-immersed male fish contains high levels of omega-3 fatty acids, which are very good at delaying aging and improving immunity.

The last one is steamed salmon.

Harbin's salmon has fresh and tender meat that melts in your mouth. With light seasoning, it is healthy and nutritious and is highly sought after by healthy eating enthusiasts.

This kind of salmon is rich in protein, Omega-3 fatty acids and multiple vitamins, which has a good effect on cardiovascular and cerebrovascular health.

In short, Harbin’s fish delicacies have their own characteristics. Whether braised seabass, oil-soaked smelt or steamed salmon, they are all delicacies not to be missed.