The delicious food can be described as relish, endless aftertaste, and salivation.
1. Relish: Describes the appearance of being interesting or savory.
It also means eating very deliciously or talking very interestingly, and talking very happily.
2. Endless aftertaste: It is a metaphor for recalling something. The more you think about it, the more interesting it becomes.
3. Covetous: originally used to describe being extremely greedy, but now more often used to describe being jealous when seeing other people’s good things and eager to get their hands on them.
Food introduction: 1. French pudding.
French pudding is a classic French dessert made with eggs, fresh cream and vanilla. It has a delicate and smooth texture with a hint of vanilla. It is definitely a delicacy that will leave you unforgettable.
2. Chinese roast duck.
Chinese roast duck is one of the famous traditional Chinese dishes. It uses fat but not greasy duck meat as the main ingredient and roasts it to produce an exceptionally wonderful skin and delicious taste. It is a classic delicacy on the table and is known as one of the representatives of Chinese cuisine.
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3. Italian pizza.
Italian pizza is a delicacy based on dough, with cheese, tomato sauce and various toppings as seasonings. It is baked to create a delicious texture and rich flavors. Every bite is full of temptation for the taste buds.
4. Japanese sushi.
Japanese sushi is a delicacy based on rice with a variety of sashimi, shellfish, vegetables and other ingredients.
Taking a bite of fresh and delicate sushi is definitely a sublimated enjoyment.
5. French lobster bisque.
The traditional French lobster soup uses lobster meat and fish bones as the main raw materials. The soup is delicious and delicate in the mouth, allowing you to feel the rich French style.
6. Italian stew.
Italian risotto is made with spaghetti, cheese and meat sauce and is delicious in color and flavor.
Taking a bite of Italian stew that is rich in milk and melts in your mouth will make you feel the warm hospitality and love of life of the Italians.
Different foods have different eating methods and precautions, but generally speaking, the following points must be paid attention to: 1. Hygiene.
No matter what food you eat, you must pay attention to hygiene and avoid eating stale, expired or contaminated food.
2. Chew.
Almost all delicacies require chewing. Chewing food thoroughly can improve the texture and taste of food and reduce the burden on the gastrointestinal tract.