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The candies I ate the most when I was a kid were gummy candies, so how do you make gummy candies?

The candies I ate the most when I was a kid were gummy candies, so how do you make gummy candies?

Ingredients: 200 grams of mango puree. Accessory materials: 200 grams of sugar, 5 grams of pectin, 50 grams of glucose syrup, 4 grams of sodium citrate, and a small amount of water.

Step 1: Dissolve sodium citrate in water, mix pectin and white sugar evenly (pectin should be mixed evenly with white sugar to prevent agglomeration during the production process), and put mango puree into a thick-bottomed milk pot and heat it over slow heat (select materials

It’s very important, you must use fruit puree.) Step 2: When the fruit puree is heated until it bubbles, slowly pour in the sugar mixed with pectin (note that the degree of ripeness cannot be too high, otherwise it will easily stick to the pan)

, pour in and stir until everything is poured in and mixed evenly. The answer is yes. As a chef, it can be said that I must study all kinds of food. Even if I am not proficient, I still need to know a little bit.

As for gummy candies, I can say that I learned to be particularly attentive.

Step 3: After cooling slightly, prepare a rectangular steel mold, then pour the cooled sugar syrup into the steel mold and let it cool and solidify. Step 4: After the soft sugar is completely solidified, take out the steel mold.

Cut the fondant into long strips, and then cut it into small triangles of the same size (the standard effect is crystal clear). Step 5: Put the cut fondant into caster sugar, dip the fondant into caster sugar, and then

All fresh fruit gummies with strong sugar can be eaten after being left for an hour. They are particularly delicious (due to the addition of glucose syrup, the shelf life of this gummy can be kept for many days without deterioration). Among the mango gummies

In summary, what I am sharing with you this time is mango-flavored kraft candy. If you like other flavors (vanilla, apple, etc.), then just change to puree. The method and steps are the same.

As for how to make gummy candies, I believe that many people will understand it at a glance, but I can definitely say that most people will fail as soon as they do it.

As for gummy candies, I can say that I learned to be particularly attentive.